Jr/Sr High Lunch Menu

MAY 2018

Click here to print Brookwood Lunch Menu

ALL STUDENTS MUST TAKE 3 OF THE 5 OFFERED COMPONENTS AND
ONE MUST BE A 1/2 CUP FRUIT OR VEGETABLE

Monday	Tuesday	Wednesday	Thursday	Friday
30 CHICKEN NUGGET DINNER ROLL OR PULLED PORK SANDWICH SWEET TOTS MILK	1 FIESTADA OR CORNDOG CALICO BEANS COTTAGE CHEESE MILK	2 HAMBURGER OR MASHED POTATO BOWL DINNER ROLL CORN MILK	3 BARBECUE SANDWICH OR BACON CHEESEBURGER PIZZA STEAMED BROCCOLI MILK	4 HAM & CHEESE SANDWICH OR WALKING TACO GREEN BEANS MILK
7 CHICKEN SANDWICH OR PIZZA BURGER TATER TOTS MILK	8 SPAGHETTI OR TANGERINE CHICKEN RICE CORN MILK	9 SUB SANDWICH OR PEANUT BUTTER UNCRUSTBLE CHIPS POTATO SALAD MILK SWEET ONION TERIYAKI SAUCE LG	10 TACO SALAD OR CHICKEN FAJITAS REFRIED BEANS SHERBET MILK	11 MACARONI AND CHEESE OR PHILLY STEAK SANDWICH SAUTEED ZUCCHINI MILK
14 LASAGNA OR BAKED CHICKEN RICE PILAF GREEN BEANS DINNER ROLL MILK	15 BRAT OR HOT DOG BAKED BEANS MILK	16 GRILLED CHICKEN SANDWICH OR PEPPERONI CALZONE FRUIT SALAD MILK	17 FISH SANDWICH OR TERIYAKI CHICKEN SUB ROASTED POTATOES MILK	18 COOKS CHOICE OR CHEESE BREAD PEAS & CARROTS MILK
21 BARBECUE PORK RIB SANDWICH OR LASAGNA ROLL UP GARLIC BREAD ASPARAGUS MILK	22 SCHWAN'S PIZZA OR MUSHROOM & SWISS BURGER BAKED BEANS MILK	23 BUILD YOUR OWN CHICKEN WRAP OR CHEF SALAD DINNER ROLL JUICE BAR MILK	24 HOT TURKEY SANDWICH OR TURKEY SANDWICH POTATO WEDGE MACARONI SALAD MILK	25 HAM PRETZEL OR QUESADILLA BAKED POTATO BAKED SWEET POTATO STEAMED BROCCOLI MILK
28 NO SCHOOL	29 POPCORN CHICKEN DINNER ROLL OR PIZZA DIPPER FRENCH FRY MARINARA SAUCE MILK	30 COOKS CHOICE OR BURRITO CARROT CAKE REFRIED BEANS MILK	31 ROAST TURKEY OR MEATBALLS AND GRAVY WHIPPED POTATO CARROTS CRANBERRY SAUCE DINNER ROLL MILK	1 BRAT OR HOT DOG BAKED BEANS WATERMELON MILK

THIS INSTITUTION IS AN EQUAL OPPORTUNITY PROVIDER