Elementary Lunch

OCTOBER 2017

Click here to print Elementary Lunch Menu

ALL STUDENTS MUST TAKE 3 OF THE 5 OFFERED COMPONENTS AND
ONE MUST BE A 1/2 CUP FRUIT OR VEGETABLE

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

2

CHICKEN SANDWICH
TATER TOTS
MILK

3

SPAGHETTI
CORN
MILK

4

SUB SANDWICH
CHIPS
POTATO SALAD
MILK

5

TACO SALAD
REFRIED BEANS
SHERBET
MILK

6

MACARONI AND CHEESE
SAUTEED ZUCCHINI
MILK

9

LASAGNA
GREEN BEANS
DINNER ROLL
MILK

10

HOT DOG
BAKED BEANS
MILK

11

GRILLED CHICKEN SANDWICH
FRUIT SALAD
MILK

12

FISH SANDWICH
POTATO SMILES
MILK

13

FETTUCCINE
PEAS & CARROTS
BREAD
MILK

16

BARBECUE PORK RIB SANDWICH
ROASTED CABBAGE
MILK

17

SCHWAN'S PIZZA
BAKED BEANS
MILK

18

BUILD YOUR OWN
CHICKEN WRAP
JUICE BAR
MILK

19

TURKEY SANDWICH
POTATO WEDGE
MILK

20

HAM
DINNER ROLL
BAKED POTATO
BAKED SWEET POTATO
STEAMED BROCCOLI
MILK

23

PIZZA DIPPER
FRENCH FRY
MARINARA SAUCE
MILK

24

FISH
GARLIC BREAD
COLE SLAW
MILK

25

SOFT SHELL TACO
REFRIED BEANS
CARROT CAKE
MILK
BREAD

26

MEATBALLS AND GRAVY
WHIPPED POTATO
CARROTS
CRANBERRY SAUCE
DINNER ROLL
MILK

27

RIGATONI
PEAS
MILK

30

CHICKEN NUGGET
DINNER ROLL
SWEET TOTS
MILK

31

MINI CORN DOGS
CALICO BEANS
COTTAGE CHEESE
MILK

1

HAMBURGER
CORN
MILK

2

BARBECUE SANDWICH
POTATO SMILES
MILK

3

HAM & CHEESE
GREEN BEANS
MILK

THIS INSTITUTION IS AN EQUAL OPPORTUNITY PROVIDER